Thymus vulgaris

Thyme, English

• Growing best in full sun and well-drained soil, 'English' Thyme is drought tolerant and critter resistant
• Keep 'English' Thyme well trimmed to encourage bushy growth and to use in culinary dishes

This is the best thyme for culinary uses with round, flat green leaves forming a small upright evergreen perennial shrub. The leaves can be used fresh or dried in all cuisines. Especially good in herbal vinegars and butters.

Additional Notes

Regular trimming will encourage a well-shaped plant with intense flavor.